Ryan O’Donnell is a financial advisor as well as a professional fishing guide who divides his time between guiding on Great Bear Lake in...
Add a little Mexican flair to your trout fillets - Ole!
2 large Lake Trout fillets
1 cup mild, chunky salsa
1 cup shredded...
Shore lunch with guide, and Red Seal Chef Josh “Jelly” Gelinas is always a culinary event.
No same old, same old for this guy.
Fact is,...
Give this unique and delicious recipe a try at your next shore lunch.
Ingredients
• 2 - medium size Lake Trout fillets, chunked into 1" cubes...
This recipe comes courtesy of legendary Great Bear Lake guide Paul Reynolds, who was fond of saying:
“Don’t let a little thing like rain stop...
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