Enjoy this delicious recipe courtesy of guide/chef Christopher Langeman.
Sauce
• 1 ½ cups of either sweet and sour sauce, sweet chili sauce, or plum sauce.
•...
Long time Great Bear Lake guide Harvey Anderson was kind enough to share his unique, great tasting recipe.
Ingredients
2 Lake Trout fillets taken from a...
If you happen to be out on the water with Chris Langeman, your shore lunch may even include a delicious dessert from time to...
Please enjoy this Mediterranean inspired dish created by guide/chef Christopher Langeman.
Mediterranean Lake Trout
Ingredients
• 3-5lb lake trout, fileted and cubed into 1-2" pieces.
• 2 bell...
Having lived in Hawaii for over 50 years now, Steve is quite familiar with a variety of raw and nearly-raw preparations for fish, and...
When it comes sportfishing legends, particularly in Canada’s Arctic, you need look no further than Chummy Plummer, owner/operator of Plummer’s Arctic Lodges.
Chummy is a...
The Potentilla, or cinquefoil plant are those shrub like plants with the distinctive yellow flowers that are common throughout the Great Bear Lake area...
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