Add a little Mexican flair to your trout fillets - Ole!
2 large Lake Trout fillets
1 cup mild, chunky salsa
1 cup shredded...
This recipe comes courtesy of legendary Great Bear Lake guide Paul Reynolds, who was fond of saying:
“Don’t let a little thing like rain stop...
Try this unique and delicious recipe for your next shore lunch.
• 3 to 4 pound Lake Trout, filleted and cut into chunks
• 50 gr....
Ryan O’Donnell is a financial advisor as well as a professional fishing guide who divides his time between guiding on Great Bear Lake in...
When you have the freshest fish on the planet to work with, the rule of thumb is – keep it simple.
• 3 to 4...
Enjoy this delicious recipe courtesy of guide/chef Christopher Langeman.
Sauce
• 1 ½ cups of either sweet and sour sauce, sweet chili sauce, or plum sauce.
•...
This is an easy and delicious way to prepare your Lake Trout Fillets. If you happen to run short of Lake Trout, fresh Salmon...
If you happen to be out on the water with Chris Langeman, your shore lunch may even include a delicious dessert from time to...
Shore lunch with guide, and Red Seal Chef Josh “Jelly” Gelinas is always a culinary event.
No same old, same old for this guy.
Fact is,...
Please enjoy this Mediterranean inspired dish created by guide/chef Christopher Langeman.
Mediterranean Lake Trout
Ingredients
• 3-5lb lake trout, fileted and cubed into 1-2" pieces.
• 2 bell...
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