Long time Great Bear Lake guide Harvey Anderson was kind enough to share his unique, great tasting recipe.
Ingredients
2 Lake Trout fillets taken from a...
This is an easy and delicious way to prepare your Lake Trout Fillets. If you happen to run short of Lake Trout, fresh Salmon...
An outlandish claim?
Perhaps, but a case can certainly be made for the Lake Trout that reside beneath the ice cold, pristine waters of Great...
Shore lunch with guide, and Red Seal Chef Josh “Jelly” Gelinas is always a culinary event.
No same old, same old for this guy.
Fact is,...
Try this unique and delicious recipe for your next shore lunch.
• 3 to 4 pound Lake Trout, filleted and cut into chunks
• 50 gr....
Please enjoy this Mediterranean inspired dish created by guide/chef Christopher Langeman.
Mediterranean Lake Trout
Ingredients
• 3-5lb lake trout, fileted and cubed into 1-2" pieces.
• 2 bell...
Having lived in Hawaii for over 50 years now, Steve is quite familiar with a variety of raw and nearly-raw preparations for fish, and...
Enjoy this delicious recipe courtesy of guide/chef Christopher Langeman.
Sauce
• 1 ½ cups of either sweet and sour sauce, sweet chili sauce, or plum sauce.
•...
When it comes sportfishing legends, particularly in Canada’s Arctic, you need look no further than Chummy Plummer, owner/operator of Plummer’s Arctic Lodges.
Chummy is a...
Give this unique and delicious recipe a try at your next shore lunch.
Ingredients
• 2 - medium size Lake Trout fillets, chunked into 1" cubes...
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